INFO WIRE FOOD SAFETY

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FOOD SAFETY

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INFO WIRE (FOOD SAFETY) (IFS)was set up to help restaurants, hotels, shops and outside caterers to achieve the highest standards in Food Safety and comply with all aspects of this every changing and complicated world. So many organisations have been marked down by the Food Standards Agency (FSA) and it’s representatives e.g. the Environmental Health Officers (EHO) for sometimes basically not knowing what to do in certain situations and how to rectify issues that simply needs a minor fix or a more detailed log being kept. Quite often the help is not avaialble to sort minor issue; more complicated issues e.g. HACCP’s etc are more of a mine field and need a higher level of help. But from where? Online help is available but who has the time to sort out these issues clearly and quickly, trying to run a business at the same time as keeping the authorities at bay? That’s where IFS can help, we can take all that worry away from you and help train staff onsite to the appropriate level of compliance, assuring owners that they are not left exposed to possible fines, closure or worse still, in the extreme Corporate Manslaughter.

Our services include: audits to identify the problems, solutions for most problems, document creation, monitoring of compliance levels and helping staff understand the fundermentals of food safety.

OUR CORE SERVICES

FOOD SAFETY AUDITS

Our highly experienced and expert Team can quickly identify problems in any type of establishment. They will perform initially an audit, similar and possibly more thorough than an EHO visit, providing onsite advice during the audit followed by a detailed written report. Results will be published in a format that is easily digested with solutions to the problems detailed in an Action Plan.


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RESTAURANT CONCEPTS DESIGN AND IMPLEMENTATION

Our expert Team helps restaurants to become the centre of attention in any town. We train back and front of house to implement the concepts and benchmark our successes at all levels assuring a good R.O.I.


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RESTAURANT CONCEPTS DESIGN AND IMPLEMENTATION

Our expert Team helps restaurants to become the centre of attention in any town. We train back and front of house to implement the concepts and benchmark our successes at all levels assuring a good R.O.I.


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Our expert Team helps restaurants to become the centre of attention in any town. We train back and front of house to implement the concepts and benchmark our successes at all levels assuring a good R.O.I.

Using our in-depth knowledge of recreational cookery schools, we eliminate the need to second guess the process and can provide a readymade and proven success template that will only compliment your existing facilities that will show immediate results.


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Food Concept Creation and Supply

We have an exciting new concept that we will be launching very soon

Watch this space!


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Helping to Develop and Promote Industry Technology

We are continuously looking for ways to improve efficiency and we turn to tech where possible not only to help us but to help benchmark our services. Our current ideas involve improving service delivery with a specific focus on those who suffer with allergens but are often forgotten in the culinary world.


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For more information

Phone us on: +44 (0) 7852 278339

Email us on : [email protected]

Or fill in the form below and click submit





 


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Contact info

Email: [email protected]

Phone: +44 (0) 7852 278339


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Credits

Website by RAKtronics, Photos kindly provided by Tim GreenChef to Go, Eventscape and Unsplash